Baker

Full Time
Phoenix, AZ 85017
$17 - $18 an hour
Posted Just posted
Job description

Actively Hiring for: Panera

Apply to the link below:

https://external-careers-frontlinesodexo.icims.com/jobs/964296/grand-canyon-university.-overnight-baker--panera-%2417-%2418/job

Sodexo Food Services at Grand Canyon University

3300 W Camelback Rd. Phoenix, AZ 85017

  • $50 Referral and $200 Retention Bonus for eligible candidates
  • No experience necessary for entry level positions
  • Full time and part time positions available
  • Free uniforms and free parking
  • Free employee meal for 6.5-hour shifts and up
  • Healthcare benefits, 401K and PTO for full time positions
  • Employee discounts at many retailers and other businesses - Tickets at Work

SHIFT STARTS 9pm/10pm -ENDS 5am/6am

BAKING EXPERIENCE REQUIRED

Benefits Eligibility

Full Time Benefits: At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs and access to our employee assistance program and other discounts (eligibility varies by unit and may not be available to all employees).

Position Summary

General Responsibilities:

  • Follows recipes and/or product directions to prepare items from scratch such as breads, rolls, muffins, biscuits, etc.
  • Places products into correctly prepared pans.
  • Regulates the drafts and temperatures of the ovens.
  • Places items in ovens.
  • Removes baked items from ovens and applies appropriate toppings.
  • May clean and sanitize workstations and equipment.
  • Attends all allergy and foodborne illness in-service training.
  • Complies with all company safety and risk management policies and procedures.
  • Reports all accidents and injuries in a timely manner.
  • Participates in regular safety meetings, safety training and hazard assessments.
  • Complies with all Sodexo HACCP policies and procedures.
  • Attends training programs (classroom and virtual) as designated.
  • May perform other duties and responsibilities as assigned.

Qualifications & Requirements

  • Willingness to be open to learning and growing.
  • Maturity of judgment and behavior.
  • Maintains high standards for work areas and appearance.
  • Maintains a positive attitude.
  • Ability to work a flexible schedule helpful.
  • Must comply with any dress code requirements.
  • Must be able to work nights, weekends and some holidays.
  • Attends work and shows up for scheduled shift on time with satisfactory regularity.

Experience/Knowledge:

  • High School diploma, GED or equivalent.
  • 0 to 1 more years of related work experience.

Skills/Aptitude:

  • Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
  • Ability to maintain a positive attitude.
  • Ability to communicate with co-workers and other departments with professionalism and respect.
  • Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.
  • Ability to use a computer.
  • Basic food handling skills.

Physical Requirements:

  • Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses.
  • Significant walking or other means of mobility.
  • Ability to work in a standing position for long periods of time (up to 8 hours).
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.

Working Conditions (may add additional conditions specific to defined work location):

  • Generally in an indoor setting; however, may supervise outside activities and events.
  • Varying schedule to include evenings, holidays, weekends and extended hours as business dictates.
  • While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities.
  • The noise level in the work environment is usually moderate to loud.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Apply

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Job Type: Full-time

Pay: $17.00 - $18.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Employee assistance program
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Life insurance
  • Paid time off
  • Referral program
  • Tuition reimbursement
  • Vision insurance

Physical setting:

  • Bakery
  • CafĂ©

Schedule:

  • 8 hour shift
  • Evening shift
  • Holidays
  • Monday to Friday
  • Night shift
  • Weekend availability

Application Question(s):

  • Are you over 18 years of age?

Experience:

  • Baking: 1 year (Required)

Work Location: In person

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